After work on Friday I met a friend at the bar for a celebratory drink to congratulate her on a job offer. I had been sick most of the week but needed to get out. I had the bartender make a traditional hot toddy. Saturday night, I looked over our liquor stash to see what was around to make my own medicinal cocktail. The only whiskey on hand was Fireball. Already measured out. Perfect. Consult Pinterest... voila!
Fireball Cinnamon Whiskey
1 tsp honey
Juice of 1/2 lemon
Black tea
Boiling water
Cinnamon stick and lemon for garnish
Cocktail found here